Description
Our professional range is our smallest hog roast machine and is perfectly suited for private use and for commercial operations that are looking to cook meat products up to 40kg. It is a scaled down version of our commercial model and therefore comes with many of its advantages. Its stainless steel base and doors, make it a reliable and robust machine that produces perfect results every time. For more information on the professional range, download our brochure, fill in the contact us form or give us a call on the number at the top of the page
Perfect for
- Private Customers
- Hotels, pub and restaurants
- Small to medium catering firms
Information
| Dimensions (Built Up) |
930h x 800w x 1800 l |
| Weight |
60kg |
| Gas |
Propane |
| Power |
240v Motor (Spit Version Only) |
| Maximum Cooking Weights |
30kg (Spit Version) 40kg (Hog Version)
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Important Features
- Stainless steel design gives a professional look that is easy to clean and maintain
- Uses same system as the commercial range which means the whole design is centred around ease of use and presentation
- The glass viewing panel means customers and the chef can see the product cooking which adds to ease of use
- 2 wheel design make moving and transporting the machine easy
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